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Handbook of Poultry Science and Technology, Two-Volume Set, (Inbunden)
av Isabel Guerrero-legarreta, Alma Delia Alarc N-rojo, Cheri
ISBN: 9780470185377 - UTGIVEN:
2010-02-28
Offers information on various things related to the poultry industry, including scientific, technical, and engineering principles, methods, and product categories. This resource covers the link between meat quality and production process, which can help in solving potential quality problems.[...]
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